高温闷棚技术在大棚辣椒连作生产上的应用

为研究大棚辣椒土传病害绿色防控技术,选择不同的高温闷棚杀菌方法,以本地传统的高温炕地杀菌方法为对照,调查不同处理对地温和土壤pH值的影响,调查不同处理大棚辣椒的根结线虫、疫病、枯萎病、青枯病和根腐病的发生为害情况,测量大棚辣椒产量。结果表明,应用石灰氮、覆盖地膜和大棚膜进行高温闷棚对大棚辣椒土传病害有较好的防治效果。     

Chemical management of Fusarium wilt of watermelon

Watermelon yield loss due to Fusarium wilt is increasing in the U.S., due in part to the emergence of the virulent race 2 of Fusarium oxysporum f. sp. niveum, and to the shift in production to triploid cultivars, which generally have less host resistance than previously grown diploid cultivars. One potential management strategy is the use of soil-applied fungicides to reduce Fusarium wilt. The U.S. national program, interregional project 4 (IR-4) supported multistate trials of soil-applied chemicals to manage Fusarium wilt of watermelon. Greenhouse trials were conducted in Maryland, Indiana and Georgia to test the efficacy of 14 chemicals on Fusarium wilt. Based on the performance of these chemicals in the greenhouse, six in Maryland and Delaware and eight in Indiana were selected for subsequent field evaluations. These chemicals were applied once, as a drench at planting, in field trials in Maryland, Indiana, and Delaware in 2008. The fungicides prothioconazole, acibenzolar-S-methyl, and thiophanate-methyl resulted in the greatest reduction in Fusarium wilt, and caused no phytotoxicity. In Maryland and Indiana in 2009, these chemicals were applied through the drip irrigation line alone and in combination, at 0, 2 and 4 weeks after planting. The experiment was repeated in 2010 in Maryland. Prothioconazole alone and in combination with acibenzolar-S-methyl or/and thiophanate-methyl resulted in the greatest decrease in the area under the disease progress curve (AUDPC) of Fusarium wilt of watermelon in Maryland in 2009. The same trend was observed in 2010 in Maryland where three of the prothioconazole treatments ranked the lowest of all treatments and prothioconazole in combination with thiophanate-methyl had significantly lower Fusarium wilt AUDPC compared to the non-treated control. All chemical applications except for acibenzolar-S-methyl in combination with prothioconazole reduced Fusarium wilt AUDPC in Indiana in 2009. Prothioconazole alone and prothioconazole in combination with thiophanate-methyl ranked lowest in Fusarium wilt AUDPC, although not significantly lower than most other treatments. These studies are the first to demonstrate that the soil-applied fungicides prothioconazole and thiophanate-methyl may provide an additional field management option for Fusarium wilt of watermelon.     

黑龙江烟草病害种类鉴定及发生情况

为了明确黑龙江主要烟区目前病害发生和危害情况，于2010-2013年对黑龙江烟草主产区病害进行普查。鉴定结果表明，黑龙江烟草病害26种，其中真菌病害11种，细菌病害2种，病毒病害7种，寄生性种子植物1种，非侵染性病害5种；发生普遍且危害重的病害主要是烟草普通花叶病、角斑病。     

Economics of foliar fungicides for hard red winter wheat in the USA southern Great Plains

Grain yields of winter wheat (Triticum aestivum L.) in the southern Great Plains are often reduced by the presence of foliar diseases. This study was conducted to determine whether the application of foliar fungicides is an economically optimal management strategy. The effects of fungicide treatment on commercially available hard red winter wheat varieties with differing levels of genetic resistance (i.e., resistant, intermediate, and susceptible) to foliar diseases were investigated at two locations, Apache and Lahoma, OK, USA, for the harvest years 2005–2012. Two fungicides were rotated between the two locations and applied at approximately Feekes growth stage 9–10.5. When averaged across years, plots to which fungicide was applied generated greater average net returns than plots that did not receive fungicide for susceptible varieties at Apache, and for resistant, intermediate, and susceptible varieties at Lahoma. However, foliar fungicide application was not economical in every year at either location suggesting fungicide use should be reassessed each year given that profitability depends on year specific yield potential, prices, and foliar disease conditions. At both locations high disease incidence occurred in all but one site-year when the average March through May relative humidity exceeded 65%. Additional research would be required to determine the relationship between weather, including relative humidity, and disease incidence, and to develop an economic threshold for treatment decision aid.     

Bread wheat cultivar PBW 343 carries residual additive resistance against virulent stripe rust pathotype

With continuous outbreaks of stripe rust (Puccinia striiformis f. sp. tritici) epidemics and rapid breakdown of deployed resistance in bread wheat (Triticum aestivum L.) cultivars in North West Plains Zone (NWPZ) in India warrant knowledge and deployment of new and durable sources of resistance to stripe rust. Bread wheat cultivar PBW 343, until recently the most widely cultivated wheat variety in India, is now highly susceptible to stripe rust (score 9 on a 1–9 scale), whereas PBW 621 (score 5.05–5.65) and HD 2967 (score 5.40–6.20) show low levels of resistance. We conducted an experiment, spanning three crop seasons (2013–2014 to 2015–2016), in which parental lines, F₁ and F₂ populations, F₃ and F₄ families from two bread wheat crosses, PBW 621/PBW 343 and HD 2967/PBW 343 were generated and evaluated for stripe rust resistance against a virulent pathotype. While the F₁ revealed partial dominance, the segregation pattern for stripe rust resistance in F₂ and F₃ showed transgressive segregation for resistance in both crosses. Chi-square analysis indicated that resistant segregants possessed two genes, one contributed by PBW 621 or HD 2967 (depending on the cross) and the other, unexpectedly but obviously, came from the most susceptible cultivar, PBW 343. Possible genetic mechanisms for this residual resistance and implications for breeding programs are discussed.     

Effect of oregano (Origanum onites L.) essential oil on growth,lysozyme and antioxidant activity and resistance against Lactococcus garvieae in rainbow trout,Oncorhynchus mykiss (Walbaum)

The aim of this study was to investigate the effects of different levels of Origanum onites L. essential oil as feed additives on the growth performance, antioxidant activity and disease resistance of rainbow trout. Fish (26.05 ± 0.15 g) were fed the experimental diets supplemented with four different concentrations (0.125, 1.5, 2.5 and 3.0 mL kg^?1) of O. onites essential oil for 90 days. Fish fed diets containing essential oil of O. onites had significantly higher final weight than the control group. Feed conversion ratio in fish fed diets containing 1.5 and 3.0 mL kg^?1 essential oil of O. onites was improved than other treatments (P < 0.05). The lowest feed conversion efficiency ratio was recorded in the 0.125 mL kg^?1 group of O. onites. Antioxidant status of fish was assayed for levels of plasma superoxide dismutase (SOD) and plasma catalase (CAT) activity. Lysozyme activity in plasma was significantly higher in fish fed diet containing 3.0 mL kg^?1 essential oil of O. onites (P < 0.05). After 8 weeks of feeding, fish were challenged with Lactococcus garvieae and cumulative mortality was recorded over 15 days. Dietary administration of 0.125, 1.5 and 2.5 mL kg^?1 O. onites significantly reduced fish mortality (P < 0.05). The 3.0 mL kg^?1 diet showed no mortality after challenged with L. garvieae. These results suggested that the essential oil of O. onites could be applied as growth promoter and also improved disease resistance when added to rainbow trout feed.     

Can water disinfection prevent the transmission of infectious koi herpesvirus to naïve carp? – a case report

Hygienic measures such as disinfection are important tools for the maintenance of fish health in aquaculture. While little information is available on the disinfection of water intended for fish containment, Huwa‐San^®, a disinfectant used in food and water industries, was used for daily treatment at concentrations of approximately 60 ppm over a total period of 3 months (experiment 1) with a 3‐week treatment‐free interval after 2 months (experiment 2). During this period, koi herpesvirus (KHV) was added to the water of two aquaria, one used as a normal contact control, the other one receiving daily water disinfectant treatments that prevented KHV infection of carp. In the second experiment, Huwa‐San^® treatment was interrupted and KHV infection was prevalent. However, when naïve fish were introduced to the same aquarium after re‐application of disinfectant, KHV could not be detected in those naïve fish. Whilst KHV could not be detected in samples where disinfectant had been applied, it was present in samples of naïve fish cohabiting with infection contact control animals which had undergone no disinfectant treatment over experiments 1 and 2. The results presented here show that water treatment with a disinfectant may prevent transmission of infectious KHV to naïve carp cohabited with infected carp.     

Improvement of growth performance,water quality and disease resistance against Vibrio harveyi of postlarval whiteleg shrimp (Litopenaeus vannamei) by administration of mixed microencapsulated Bacillus probiotics

The objective of this study was to investigate the effects of mixed Bacillus on growth, water quality and disease resistance against Vibrio harveyi in whiteleg shrimp (Litopenaeus vannamei). Postlarval shrimp (PL₃₀) were fed with (a) a basal diet (the control), (b) a diet containing mixed freeze‐dried Bacillus probiotics (FB) and (c) addition of mixed microencapsulated Bacillus probiotics (MB) in culture water. Addition of FB and MB probiotics improved (p < .05) growth, feed efficiency, survival and culture water quality (ammonia and nitrite) compared to the control group although there was no difference (p > .05) between the two treated groups. Bacillus numbers in gastrointestinal tracts and culture water of FB‐ and MB‐administrated shrimp were higher (p < .05) than in the control. After a 30‐day culture, shrimp were infected with V. harveyi and monitored for 10 days. A significant reduction (p < .05) in cumulative mortality was observed in FB‐ and MB‐supplemented shrimp (43.24% and 45.05%, respectively), compared to the control (63.06%). This finding demonstrated that administration of microencapsulated probiotics was as effective as freeze‐dried probiotics for improving growth, feed efficiency, survival, Bacillus in gastrointestinal tracts, water quality (ammonia and nitrite) and conferring disease resistance to V. harveyi.     

Genome-wide association study for spot blotch resistance in Afghan wheat germplasm

Spot blotch (SB), caused by Bipolaris sorokiniana, is a devastating disease of wheat globally, especially in South Asia and South America. Understanding the genetics of resistance to SB is important for developing breeding strategies to improve resistance. A panel of 301 genotypes from Afghanistan was phenotyped over two crop seasons using a mixture of virulent B. sorokiniana isolates and genotyped using DArTSeq to obtain genome-wide markers. Fifty genotypes (16.6%) showed disease scores less than the resistant control. Principal component analysis using the genotypic data clustered the genotypes into five different groups. Among models used for genome-wide association mapping, the multilocus mixed model, and fixed and random model circulating probability unification algorithms were most effective in identifying significant marker-trait associations (MTA). Twenty-five MTAs at p ≤ .001 were identified on chromosomes 1A, 1B, 1D, 2B, 2D, 3A, 3B, 4A, 5A, 5B, 6A, 7A, and 7D, indicating the quantitative nature of resistance to SB. Phenotypic variation explained by these markers ranged from 2.0% to 17.7%, and genomic regions on the chromosomes 1D, 2D, 3A, 3B, 4A, 5A, and 5B coincided with loci identified in previous studies. Three single nucleotide polymorphism (SNP) markers on chromosomes 1B (SNP 1113207) and 5A (SNPs 5411867 and 998276) were significant in both crop seasons as well as in the combined analysis across seasons. Marker 5411867 is close to Vrn-A1, shown to be associated with SB in previous studies. Furthermore, among known SB resistance genes, Sb2 on chromosome 5B was predicted to be significant in this panel.